Today is the day I finally got to click on the “submit” button and make my book available on Amazon. … Continue reading The Symbiont Factor is now Published!! Live on Amazon!
Ok, so most of what I’ve written in regards to probiotics and gut bacteria is about humans-but much of it … Continue reading Nauseous,Vomiting Dog + Goat Milk Kefir=Happy Dog!
If you have been following my blog posts and tweets, you know that I’m really against gluten in the diet. … Continue reading Is it possible to have gluten sensitivity reactions from eating meat? Yes…and here’s why:
One of my large containers of kombucha had grown such a thick scoby (probably close to 3″ thick!) that I … Continue reading And now for something unexpected and a little funny! Faces of Scoby
The HPA axis is not a part of the body that is often discussed. It is a functional “axis” that … Continue reading Autism, Gut Bacteria and the HPA Axis-What is the connection?
Kefir is a fermented milk product with at least a two millenium history of human use. Native people such as … Continue reading Kefir: How to make your own! Plus, some of its health benefits proven by research.
These days it seems that every other person has high cholesterol, high triglycerides, fatty liver disease or is overweight. Many … Continue reading The Symbiont Factor Looks at Triglycerides, Cholesterol, Weight Gain and Fatty Liver Disease
Breakfast at the Matthews household, aka “Symbiont Central,” is often a rushed affair. The reality of several dogs, cats and … Continue reading A Synbiotic Feast: 5 Minute Breakfast, Symbiont Factor Style!
The last decade of research has advanced the understanding of life itself to such a degree that our definitions of … Continue reading Symbiotic Gut Bacteria and The Meaning of Life. How Does it Feel to be 1% Human?
If you have read some of the information about the health benefits of probiotics and fermented foods, then you know … Continue reading Kombucha: Fun with SCOBY! A pictorial how-to about a probiotic fermented tea.